A quick and easy one for you all this week. Does anybody ever read ‘the only four receips you’ll ever need’ in the Saturday Times Magazine? Each week you are given four variations on a staple recipe and a couple … Continue reading
I’ve turned over a new leaf; when I’m in recipe creating mode I actually look to see what I already have tucked away in the fridge/kitchen cupboards and start from there. Sounds simple right? But, up until now, whenever I … Continue reading
Despite loving it, my soup repertoire seems to be a little lacking. There was a time when I made my miso squash or roast cauliflower soup once a week without fail, which meant I always had a batch to turn … Continue reading
I have my whole family over for dinner tomorrow evening ahead of my big sister’s wedding on Sunday and I’m determined to make a (nearly) entirely make-ahead menu so that I can relax and have fun with everyone. With it being … Continue reading
It has recently dawned on me that my lazy Saturdays are soon to be compromised by a little thing called motherhood. To slowly ease myself into this transition I’ve decided to start my weekends by doing something marginally more productive … Continue reading
As a food blogger (yes, I do use that term loosely seeing as it’s been a wee while since I last wrote – more on that later) I know I’m supposed to say that I only frequent little-local-artisan-hole-in-the-wall-hidden-gems but you … Continue reading
This year – along with the rest of the country – I was completely and unashamedly gripped by the Great British Bake Off. I spent the summer wondering if anyone other than Richard would win star baker, worrying whether Martha … Continue reading
Time for a food-blogger confessional – despite the greatest of intentions I always, always seem to miss the chance to post a seasonal/topical recipe. I guess bloggers try to fall in line with Pancake Day/Christmas/Chanukah and the like for two … Continue reading
Over the weekend I ventured out to one of Ottolenghi’s restaurants, NOPI, for some pretty momentous grub. There is a lot to say about NOPI – the beautiful rose marble and brass finishes, floor-to-ceiling faceted mirrored toilets, oh and did … Continue reading
I don’t know why but there’s always been something about the Gwyneth Paltrow/Goop empire that I’ve found a touch off-putting. Maybe it’s the intimidatingly flawless blonde babe staring up at me when I flick through her book or perhaps it’s all … Continue reading
SALT OF THE HEARTH 