ALMOND BUTTER BISCUITS WITH SEA SALT

I don’t know why but there’s always been something about the Gwyneth Paltrow/Goop empire that I’ve found a touch off-putting. Maybe it’s the intimidatingly flawless blonde babe staring up at me when I flick through her book or perhaps it’s all … Continue reading

SHAVED FENNEL, RADISH AND ISRAELI COUSCOUS SALAD WITH SWEET CRANBERRIES

Fennel is one of those marmite foods like goat’s cheese, coriander and – well marmite itself – that truly polarises opinion.  But, I for one, love it and that’s mostly down to a couple of really clever Ottolenghi dishes – … Continue reading

GREEK YOGHURT PANCAKES WITH ROASTED STRAWBERRIES

In the interest of full disclosure, I should tell you that this recipe was born out of a failure… Wimbledon was in full swing (geddit!?) and I wanted to post a recipe offering a little twist on the typical strawberry … Continue reading

GREEN BEAN & CARAMELISED SHALLOT TORTILLA

Inspired by a recent trip to Tarifa, Spain, I wanted to share the S-O-T-H version of a delicious green bean tortilla I sampled while away. Tortilla, frittata, spanish omelette, whatever you want to call it, I’m a big fan – … Continue reading